Product description
Hand Made Pahari Moong Dal Badi, Truly Authentic Uttaranchali / Uttarakhand’s Dish, Prepared using Locally Women Group.
These Can be used for making Traditional Kumauni & Garhwali Vegetable Curries and goes well with Rice and Chapati. It can be prepared with many green vegetables like aloo badi, matar badi, Kaakadi Badi Pulav, Badi Kadi and many more Dishes.
Quantity: 250g/440g*
*Pictures used are only for representation. Real items might somewhat vary.







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