Product description
Arsa food was a main dessert and evidence of tradition in Garhwal for the last 1100 years. It is said that in the ninth century, Brahmins from South India brought Arsalu to Garhwal. Slowly these Brahmins taught this art to the local people. Take it. this Arsalu has become Arsa food in Garhwal.
Discover the authentic taste of Pahadi arsa food, a traditional Himalayan sweet made with love. Perfect for festivals & celebrations. Order now for a delightful treat!
Quantity: 920gm/440gm
*Pictures used are only for representation. Real items might somewhat vary.
Sekhar –
One of the few brands maintaining traditional taste.
Meenakshi Talwar –
Rich jaggery flavor, soft texture, and authentic homemade taste made it a wonderful experience. Will definitely order again.
Saurabh Kothari –
Excellent quality and traditional flavor. The Arsa tasted fresh and had the perfect consistency. You can clearly feel the authentic Uttarakhand touch in every piece.
Ritu Chandel –
I loved how authentic and fresh these Arsas tasted. They were soft, flavorful, and not overly oily like many market sweets. Perfect for anyone missing pahadi homemade sweets.
Ankit Pandey –
The sweetness is balanced and the texture is absolutely perfect. One of the best sweets I have tried from Garhwal Sweets.
Asha –
Pure pahadi vibes with every order!
Komal Aggarwal –
Very delicious and premium quality Arsa. The texture was perfect and it tasted freshly prepared. I served it to guests and everyone appreciated the traditional pahadi flavor.
Tarun Bhatt –
The Arsa was fresh, soft, and had the perfect jaggery flavor. It instantly brought back childhood memories of festivals in our hometown.
Nidhi Kulshreshtha –
Soft inside, slightly crispy outside, and perfectly sweet. The packaging was also excellent and delivery was quick.
Vikas Pathak –
Unlike regular sweets, this Arsa has a very unique traditional taste that feels natural and homemade. My parents loved it so much.
Shalini Purohit –
This Pahadi Special Arsa reminded me of village weddings and family functions in the hills. The taste is incredibly authentic and the quality exceeded my expectations.
Mohit Saxena –
The Arsa arrived fresh and soft with a rich pahadi flavor. You can really feel the purity and quality of ingredients in every bite.
Priyanka Bhandari –
It felt completely homemade and traditional. The balance of jaggery sweetness and crispy texture was simply perfect with evening tea.
Rahul Dobhal –
Pahadi Special Arsa tasted exactly like the homemade Arsa we used to enjoy during festivals in Uttarakhand. The texture was soft, perfectly sweet, and full of authentic traditional flavor. Truly a nostalgic experience.